First, the price is different.
1, menu: the menu has the price of the dishes.
2. Menu: There is no price on the menu.
Second, introduce the differences.
1. Menu: Only dishes are displayed and introduced on the menu.
2. Menu: There are specific operation methods of dishes on the menu.
Third, the raw materials are different.
1. menu: there is only a brief description of the ingredients on the menu.
2. Menu: The menu will contain the specific collocation and quantity details of the food raw materials needed for the dishes.