Jiuyang air fryer roasted tofu
Prepare a catty of white tofu and put it in a square box for later use. Use two tablespoons of oil, one tablespoon of soy sauce, one tablespoon of soy sauce 1/2, one tablespoon of sugar 1/2, one tablespoon of pepper 1/3, one tablespoon of pepper slices 1/2, one star anise and one pepper 10. Then put the tofu in the refrigerator for a day or two and marinate it for taste. Before cooking, rinse the tofu with clear water, and then use kitchen paper to absorb the water, thus completing the preparation work. Preheat the air fryer for two or three minutes, then brush some cooking oil on the bottom of the pan, evenly brush tofu on the bottom of the pan, put it into the air fryer, and set the temperature of the air fryer to 400 degrees. After baking for 14 minutes, turn the tofu over and brush it with oil and bake it at the same time and temperature. You can use it abroad then. The tofu made in this way is delicious.
Jiuyang air frying pan fried pork belly
Prepare 400 grams of pork belly and cut it into mahjong-sized pieces. Then use one star anise, a proper amount of pepper, one tablespoon of soy sauce, two tablespoons of soy sauce, two tablespoons of brown sugar 1/2 tablespoons, and three tablespoons of black pepper 1/3 tablespoons, and spread them evenly on the pork belly by hand. Put the meat in a sealed box and keep it in the refrigerator for one night. Then add red vinegar, aged vinegar and 65438+. After the air fryer is preheated, coat a layer of cooking oil on the air fryer, spread the marinated pork on the bottom of the pan as far as possible, set the temperature of the air fryer to 370 degrees, bake for about 12 minutes, then pull out the fried blue, turn the meat over, and bake at the same temperature for about 10 minutes, so that the roasted meat is fat but not greasy and very delicious.
Jiuyang air frying pan roasted vanilla potato chips
Prepare a proper amount of potatoes, wash them and cut them vertically into six pieces. Put into a large plate, add 1 2 tsp of basil, black pepper, rosemary and thyme, butter 1 tsp, refined salt 1 tsp, corn starch1tsp, and stir well for later use. Preheat the air fryer, add cooking oil, and put potatoes into the air fryer. Stir the skin on the potato chips evenly. The temperature of the air fryer is set at about 350℃ 15 for baking, and then the temperature is raised to 400℃ for baking for five minutes. Just turn the potato surface into golden yellow, without turning it in the middle.
In fact, Jiuyang air fryer can cook more delicious food, and some foods need to be pickled in advance to make the food more delicious. I believe everyone can make their own delicious food with an air fryer.