Soybean milk is rich in plant protein and nutrients, which is beneficial to health. The cooked sweet potato rice has the fragrance of elegant soybeans, and there is no contradiction with home cooking. It is a table scenery!

Stewed rice with sweet potato and soybean milk

Dosage: 2 people.

Production time: 30 minutes.

Composition:

1 cup of white rice, 1 sweet potato (about 200g), 1 cup of sugar-free soybean milk, and half a cup of water.

Steps:

1. Wash and drain the white rice in the inner pot. Wash the sweet potato and cut into pieces, and put the soybean milk into the inner pot.

2. Put a glass of water in the outer pot and keep it warm for about half an hour.

3. The heat is about 15? Jump up in 20 minutes, keep warm 15 minutes, open the lid and loosen it with chopsticks.

Tips for the little chef!

Liquid cups are all measured by rice cups.

This article comes from Booker culture, "Rice cookers 123 Steaming in autumn is simple × Steaming is healthy × Steaming is delicious × It really only takes three steps, 100 Cooking without lampblack is easy to serve! Book "