material preparation
1. Celery: 300g
2. Dry grapefruit:100g
3. Lean meat:100g
4. garlic powder: Right amount.
5. Ginger powder: appropriate amount
6. Salt: Appropriate amount
7. Soy sauce: moderate amount
8. Cooking wine: moderate amount
9. White pepper: moderate amount
10. Starch: appropriate amount.
1 1. Edible oil: appropriate amount.
Step description
1. Wash celery and cut into pieces about 5 cm long. Dried celery and shredded lean meat.
2. Put the shredded lean meat into a bowl, add a small amount of salt, soy sauce, cooking wine, white pepper and starch, stir well and marinate for 10 minute.
3. Put oil in a hot pan and cool, add minced garlic and Jiang Mo and stir-fry until fragrant.
4. Add the marinated shredded lean meat and stir fry until it changes color.
5. Add dried shredded incense and continue to stir fry.
6. Add celery and mix well.
7. Add the right amount of salt and soy sauce to taste, and continue to stir fry until the celery becomes soft.
8. Finally, add a proper amount of cooking wine and mix well.
final result
Shredded celery is a delicious dish, which is not only simple and easy to cook, but also delicious. In the cooking process, it is necessary to pay attention to the mastery of the heat, so that each dish can achieve the best taste and nutritional value. I hope everyone can try to make this delicious celery-flavored shredded pork at home and bring delicious enjoyment to themselves and their families.