12 hot dishes, cold dishes, salty soup, sweet soup, vegetables and staple food. Before you order, you should have a budget in mind, about how much it will cost, and then control it within this range. First, order one or two dishes to support the facade. This dish must be advanced, upgrade the whole table, and then order an attractive dish, such as celery and lily, which means a hundred years of harmony. Green vegetables are the cheapest seasonal dishes, sweet soup and corn soup are better, golden yellow, good-looking on the table and rich in color; Salted soup with wild mushroom soup, these two soups are in line with the green theme, and the important thing is that they are cheap and do not lose grade. The staple food means the same thing. You can order the cheapest one. Cold dishes, plenty of brine is enough. These are all ordered, figure out how much money is left, and then start to order hot dishes. Hot dishes are the highlight. Follow the chicken, duck and fish, and then order bean products and mushroom dishes. Pay attention to two points when ordering hot dishes: first, pay attention to the collocation of utensils, which must be beautiful; Second, don't order fish-flavored shredded pork, hairy blood curd and other low-grade dishes. Because after all, it's just a banquet, and this kind of coarse grains will lower the grade of the whole banquet. The third is to ask which dishes can be discounted. At present, wedding banquets in many restaurants are discounted, but basically seafood and seafood are not discounted. Some restaurants play tricks, claiming a 10% discount. As a result, once the account is settled, they can't play, so they can't play. Generally, red meat can be discounted, but now people don't like big meat, which doesn't conform to the principle of healthy eating, so this kind of red meat dish should be cooked in a restaurant with exquisite characteristics.

The food you order must be high in protein and low in fat, so that it conforms to the trend of healthy eating, looks good and guests can eat comfortably and safely. The important thing is that these dishes are all at a moderate price. The venue of the wedding banquet is best set in a luxuriously decorated restaurant. Luxury means style, and silence is louder than sound. Moreover, that kind of restaurant pays attention to tableware and good service. When eating, it will feel grand and respected, supplemented by cheap and healthy green dishes. This is the highest state of the wedding banquet; Luxurious decoration, luxurious restaurant and cheap food.