Summer meals include:
Fried lotus root with leek, fish-flavored eggplant, fried eggplant, red bean curd stick, cold-mixed Flammulina velutipes, fried bitter gourd with shredded chicken, squid with iron plate, fried chicken gizzard, shredded pork with pickled mustard tuber, fried meat with bitter gourd, fried meat with green pepper, fried meat with celery and so on.
There are many kinds of rice, so the cooking skills are very complicated. Here, take fish as an example. When cooking fish, the smell of fish is very strong. Many people will add some cooking wine to remove the fishy smell when cooking. At this time, liquor is actually better than cooking wine. When alcohol is heated, the fishy smell will disappear.