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Steps of chicken kelp silk
condiments

300g kelp

50 grams of chicken breast

1 red pepper

condiments

Proper amount of oil

3 grams of salt

Soy sauce10ml

2 grams of Chili powder

2 grams of spiced powder

Method for making chicken kelp silk

1. Wash all the materials and shred the chicken breast, kelp and red pepper.

2. Heat the oil in the pot, add the shredded chicken and stir fry.

3. Stir the chicken a few times and add salt and soy sauce.

4. Stir thoroughly to make the meat delicious. After stirring for a few minutes, add the red pepper.

5. Then add Chili powder and spiced powder. If you don't like these two seasonings, you can leave them out.

6. Stir fry until the kelp is soft and cooked.

7. cypress, horse out, cook and fly.