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Introduce some vegetarian food.
Vegetarian catering has gradually become a climate, and vegetarian consumption groups are expanding day by day, including the "Green Willow Building" of Jiahe Pearl Hotel and the vegetarian diet of Foshan Courtyard.

"Vegetarian franchise stores" represented by Shengyuan and Jushilin vegetarian restaurants and "vegetarian restaurants" set up by many famous hotels are promoting vegetarian culture.

The banner takes "health preservation and health" as its "selling point", creating differentiated products in Jinan catering market and setting off a "vegetarian style". With people

With the improvement of children's living standards and the enhancement of dietary nutrition and health awareness, people's dietary structure is also changing. When vegetarianism becomes a dietary fashion.

And the pursuit, vegetarian catering also came into being. A SARS disaster in 2003 gave people a lot of warnings, and also gave birth to a group of people who had enough to eat and support.

Vegetarian food and beverage outlets that meet the new needs of the "vegetarian" army, such as "Green Willow House", Foshan Suyuanzhai Health Park and Jushilin Vegetarian Restaurant, are now available.

Popular vegetarian culture, the initiator of promoting vegetarian catering. In fact, vegetarianism not only occupies a major position in our daily diet, but also is cooking in China.

As an important part of culture, vegetarian culture in China has a long history, which is unique in variety of colors, fine selection of materials, exquisite production and style.

Less than meat dishes. Professionals believe that vegetarianism in China has three schools and two directions. The so-called three schools refer to court vegetarian diet, temple vegetarian diet and folk diet.

Vegetarian; The two major directions refer to "vegetarian pie" and "vegetarian pie". Vegetarianism is mainly represented by temple vegetarianism, and eggs, onions and garlic are not eaten.

Rudder "; Vegetarian pie is mainly represented by folk vegetarian dishes, which do not avoid "five meats" and eggs, and even use seafood, animal fat and broth. Jinan

Vegetarian catering is basically divided into "vegan school" and "vegetarian school". The "Green Willow Building" of Jiahe Pearl Hotel is an "international meal"

The famous shop "Chinese restaurant" is also the brand shop of Nanjing "Green Willow House", and their vegetarian dishes are basically "vegetarian dishes with meat" and "

Ordering has turned into birds and fish, such as shrimp balls in clear soup, saury and smoked beef with green willows, all of which have won the title of "Chinese famous shops"; But there are also all of them.

Susi vegetarian dishes, such as the "Green Willow Vegetarian Banquet" which won the honor of "China Famous Banquet". Foshan Yuanzhai Health Park and Jushilin Vegetarian Village are Jinan.

Representatives of the "vegetarian pie" in vegetarian catering, both of them are engaged in vegetarian food in temples. Vegetarian food in Foshan Yuanzhuzhai Health Park is divided into vegetables, fungi, tofu,

Gluten vegetarian meat has five series and hundreds of varieties. The operator of Jushilin Vegetarian Restaurant is a disciple of Buddhist laity, and most of its varieties are Buddhism.

The classic vegetarian dishes in monasteries and Taoist temples are the names of dishes, such as "DeFa for Treasure" (yam and beef pot) and "Eight Immortals Treasure Hunt" (eight treasures flavor pot). Vegetarianism can be divided into

Rare treasures, edible fungi, skillful cooking, clay pot tofu, My Sweetie soup and other series.