Spare ingredients: 220 ml of milk, 40 g of egg white, and appropriate amount of sugar;

Production process: the first step is to prepare the required ingredients. It is best to choose whole milk for milk, otherwise it is not easy to form a film. Then I almost used two eggs. 40 grams of egg white, white sugar can be adjusted according to personal taste.

Step 2: Pour the milk into the bowl and add water to the pot. After the water is boiled, put it in a bowl filled with milk and steam it for 3 minutes, or directly pour it into the pot and cook it. Be careful not to cook, just heat it, and then take out the milk and let it stand for a while.

Step 3, the milk will form a film after cooling for almost a few minutes, then lift the film slightly from the edge of the milk container with a spoon, then pour out some milk and leave some in the original container, so that the film floats on it;

Step 4, rebuild a small bowl, separate the egg white from the bowl, add some white sugar according to personal taste, mix and stir evenly, then pour it into milk, stir evenly again, and skim off the floating foam with a sieve;

Step 5: Next, take out the film-forming milk bowl, lift a corner of the film with a spoon, pour the mixed milk into it, lift the film, steam it in the pot for 10 minute, stew it for 5 minutes after turning off the fire, and then take it out and put it in the refrigerator for a while to enjoy.

Bian Xiao concluded: For girls, they like to eat cookies, especially those made of milk, which can arouse people's appetite. Some time ago, it was popular to make cakes with milk, but the success rate was relatively low, probably because they didn't master the skills. However, this kind of double-skin milk is very simple and easy to make. This method of double-skin milk is still based on the online tutorial, and then it is slightly modified in its own way. Finally, double-skin milk is ready. Homemade double skin milk can also be tender and smooth, just like jelly, carefully made according to the formula. Without any failures and additions, the family will feel more at ease when eating. Learn double-skin milk, and you can open a dessert shop. The ingredients for making double-skin milk are very simple, such as milk, eggs and sugar, which is simple and convenient.