Recommended eating methods of Jinhua ham: fried silk with Jinhua ham, fried rice with Jinhua ham eggs, tofu soup with Jinhua ham, scallion cake with Jinhua ham, and stewed trotters with ham.

1, stir-fry Jinhua ham shreds

Stir-fried Jinhua ham is a very suitable dish for home cooking. It's best to eat with rice. It tastes fragrant, crisp, tender and fresh, which is a veritable four wonders. It's very simple to make. Just shred Jinhua ham, fry it in a hot pot, and then add vegetables or tofu to stir fry.

2. Jinhua ham and egg fried rice

Jinhua ham and egg fried rice is a fast food dish popular among young people, especially suitable for lunch or dinner. When cooking, you need to put the cooked rice in a hot pot and fry it, then add the fried eggs and Jinhua ham shreds, stir well, and then add the right amount of soy sauce and salt to taste.

3. Jinhua ham and tofu soup

Jinhua ham and bean curd soup is an extremely simple home-cooked soup, which is delicious and nutritious. Peel tofu and press it into a paste, add minced meat and shredded Jinhua ham, add egg white, salt, chicken essence and other ingredients to taste, stir evenly by hand, then add water to make a thin paste, heat it in a soup pot, and pour the tofu skin into a boil.

4. Jinhua ham scallion cake

Jinhua ham and scallion cake is a chewy breakfast snack, and can also be eaten as afternoon tea or midnight snack. It tastes crispy and delicious. When making Jinhua ham, you need to cut it into cubes, add chopped green onion and flour, roll the dough into thin slices, add oil to the hot pot and fry the thin slices.

5, Jinhua ham stewed trotters

Ham can be paired with pig's trotters for better nutrition. When cooking, add a proper amount of water, cook the ham with high fire, or add other things, such as tofu and fish head, and you can take it out after 20 minutes. You can also add some hot pot bottom material before eating, which tastes better.