The economic benefits of consumers are different at different city levels, so the per capita consumption of Haidilao will increase or decrease appropriately. Take the guests' consumption of this brand of hot pot in first-tier cities as an example, and their per capita consumption is about 120 yuan. So, four people eat a hot pot, and normal consumption probably needs 480 yuan. But this is only an estimate, and the specific consumption still needs to be determined according to the actual order quantity of each person and the price of the selected ingredients.

Tips for saving money: selection of pot bottom: Haidilao hot pot is divided into whole pot, Yuanyang pot and Sigongge. If you want to save money, I suggest you choose Sigongge pot bottom, in which tomato, mushroom soup, three fresh foods and butter can be selected at will. You can choose two hot pot soup bases with essence, and the rest with water. It's really a good deal!

What dish is suitable for Haidilao hot pot?

1. Spinach, broccoli, lettuce, melon and other vegetables are most suitable for hot pot, and they taste good and have good nutritional value for the body.

2, fungi, such as Flammulina velutipes, fungus ingredients, when eating hot pot, you can also eat some properly.

Potatoes, such as sweet potatoes or potatoes, and yam can be used for hot pot, and they are delicious.

4, tofu products, such as tofu, tofu skin, yuba, etc. can be used for scalding, but the fat content is high and it is not suitable for excessive consumption.

5. Meat, fat beef, fish and shrimp, and hairy belly can be used for scalding, but people who are going to lose weight should eat less of these kinds of things, which will also have a certain impact on their health, because these oil yields are relatively high.