Bitter vegetables are cold, which has the effects of clearing the liver, benefiting the gallbladder and eliminating damp-heat, while brown sugar is warm, which can combine the cold in bitter vegetables, relax muscles and promote blood circulation, strengthen the spleen and warm the stomach, and warm the middle warmer to relieve pain. Only when they are used at the same time can they play a complementary role. Cholecystitis is yin-yang imbalance caused by damp-heat in liver and gallbladder, so brown sugar in bitter vegetables can fundamentally regulate the symptoms of chronic cholecystitis. Chronic cholecystitis can be felt in 3 to 5 days at most, and it is normal to persist in using it for one month and basically make the symptoms disappear. After a long period of verification, this method has certain curative effect on hypertension, hyperlipidemia and chronic gastroenteritis. Patients with hypertension and chronic gastroenteritis can normally eat bitter vegetables and brown sugar for two months.
Using the folding method
1. Take sowthistle 15g and lightly bleach it with cold water.
2. Add about 600 ml of cold water to the pot, bring it to a boil and simmer for five minutes.
3. Remove the dregs and drink soup. Put brown sugar in a bowl (two spoonfuls of brown sugar is enough), pour it into the boiled bitter vegetable soup, and drink it when it is warm, and it must be taken warm, 50- 100 ml, three times a day, and half an hour after meals.
4. Put the remaining bitter vegetable soup in a thermos or a container and put it in the refrigerator, and then take it next time after heating.
Medical efficacy folding
Bitter weeds treat chronic cholecystitis and hypertension.
Cholecystitis is caused by damp-heat in the liver and gallbladder! Gallbladder is the official of healthy qi, governing the five internal organs. Bad gallbladder often causes insomnia and dreaminess, bitter mouth and dry mouth, dull pain in the right lower rib, abdominal distension, fever, nausea, irritability (easy to lose temper) and radiation pain in the right scapula (right back). It is also accompanied by digestive system disorder, sometimes constipation, diarrhea and other symptoms when eating greasy.
Many years ago, my father suffered from cholecystitis, which led to biliary hypertension. Sometimes attacks are really terrible. I remember hearing my father call us one night and say that his abdomen hurts badly. When I arrived at my father's room, my father was huddled up, and the pain made us correct our hearts. It was raining heavily at that time, in the countryside. I finally sent my father to the hospital. It was diagnosed as an acute attack of chronic cholecystitis, and the fluid loss improved for several days. But it just can't be completely good. My chest and back always hurt, my digestion is not good, I can't eat greasy things, I feel sick when I see greasy things, and I will make mistakes when I eat eggs. Later, my father-in-law listened to a prescription from a priest. When cooking soup with bitter herbs, adding appropriate amount of brown sugar can cure cholecystitis. This bitter cabbage is an inconspicuous weed in our local area. When there was a famine in the past, the elders used this wild vegetable to satisfy their hunger. At first, my father didn't believe that this humble wild vegetable was really effective for his cholecystitis for many years? At that time, he didn't eat (my dad is a competitive person), but within half a month, his chronic cholecystitis began to attack again. At the strong suggestion of the whole family, he tried bitter cabbage. After all, there are no side effects. I didn't expect a miracle to really happen. After eating for three or four days, his past pain was greatly improved and his confidence was increased. He kept eating for a month and found some greasy food. What makes him even more gratified is that the high blood pressure for many years has actually dropped. After consulting some medical books, my father's illness is biliary hypertension and stomach trouble, which verifies the sentence "eleven viscera are dependent on gallbladder" in Huangdi Neijing.
My husband's cousin has been suffering from hypertension for many years. He was fat. He sells chemical fertilizers and pesticide seeds in the countryside. He couldn't do these manual jobs at all, so he asked for help. I heard that boiling bitter herbs with soup and brown sugar is effective for hypertension, so he tried bitter herbs for a while. Unexpectedly, his blood pressure has completely dropped to normal level. Up to now, his blood pressure has not risen for more than two years. Now a bag of fertilizer or seeds is really heavy.
10110 In October, a friend in Gansu said that her father had cholecystitis and gastritis, so he could no longer eat and was hospitalized for surgery. During the preoperative examination, I also found an unknown lump in the intestine. Experts say there are three possibilities: cancer, tuberculosis and Crohn's disease. The family is worried about this matter and may go to Beijing for treatment. I told her that uncle's poor gastrointestinal function is caused by chronic cholecystitis, which leads to poor gallbladder contraction function and reduced bile excretion. Bile is an important element for decomposing and metabolizing fat. Less bile discharged into the intestine will lead to slow fat metabolism and food in the lower part of the intestine can not be swallowed. Fat accumulates on the intestinal wall, and after a long time, it forms a so-called unknown lump, so that the food in the stomach can't come down. As long as there is food in the stomach, gastric acid will be secreted continuously. Normal stomach acid is used to crush food, but too much stomach acid will hurt the stomach itself. In addition, the secretion of a large amount of gastric acid will increase the burden on the stomach, and over time, it will produce superficial gastritis, gastritis, chronic gastritis, chronic atrophic gastritis and other stomach diseases to varying degrees. Therefore, there will be symptoms such as bloating, acid regurgitation, burping, belching, bitter taste, irregular defecation, and gastrointestinal constipation. I sent her father four bags of bitter vegetables, that is, a month's supply, and he used them all. In June this year 19, she gave me good news specially. Her father is safe and everything is fine. The unknown mass before disappeared naturally without surgery, and the symptoms of cholecystitis were cured. She and her family firmly said that bitter cabbage was cured with brown sugar. Before this winter, let me. Thank god for this! I also wish the elderly a long and healthy life forever! Their hope is that more patients with cholecystitis and gastrointestinal diseases can use bitter cabbage and get rid of their pain as soon as possible. At the request of the majority of netizens, I specially dug some pure natural bitter vegetables from the countryside for more netizens with cholecystitis and hypertension to seek advice, so that they can get rid of their pain as soon as possible and devote themselves to their work and life more healthily. For netizens with poor family circumstances, I can provide you with pure natural bitter vegetables and brown sugar for free.
Precautions for folding
◆ Avoid eating high-cholesterol and high-fat foods such as eggs, roe, fat and animal offal during use, and eat less greasy and indigestible foods.
Avoid alcohol and spicy food, and try not to eat cold food (such as persimmon, banana and bitter gourd). ) will aggravate the condition.
◆ Eat three meals on time every day, especially breakfast, preferably before 7 am. Try to cook with vegetable oil.
◆ Be sure to add brown sugar when using.
◆ Don't stay up late, usually less tired and less angry. Emotion is also very important. I hope every patient can recover soon!
◆ Stop using cold and cough!