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How to make Shanxi sour beans delicious?
Ingredients: 350g beans.

Steps of pickling beans

1. Pick and wash the beans, and control the water to dry.

Step 2 cut the beans into small pieces

3. Bottles and seals

The bottle swells a little after being sealed for one day.

5. After sealing for two days, the bottle changes color and expands.

6. Marinate for seven days.

7. Pour out the washing water.