Preparation materials: pepper 150g, pork belly 100g, ginger slices, oyster sauce 5g, sugar 10g, soy sauce 5g, soy sauce 5g and salt 2g.
Production steps:
1. Slice pork belly, add oyster sauce and marinate with soy sauce.
2. Wash the peppers.
3. Remove seeds and cut into strips obliquely. It is convenient to brush with a toothbrush when removing seeds. The seeds are cleaned, and the seeds are not spicy.
4, the pot is hot, pour a spoonful of oil, add ginger slices, add pork belly and stir fry, add 5 grams of soy sauce and stir fry evenly.
5. Pour half of the fried meat oil into the pot, stir-fry the bell pepper with low fire, add 2g salt and 10g sugar, stir-fry the bell pepper with medium fire until the color turns blue, pour in the freshly fried meat slices, and stir-fry until the bell pepper produces tiger skin.
6. Serve immediately.
Health-preserving soup is the most commonly used method in traditional Chinese medicine diet therapy, which is simple and very effective. The practice of ke