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Small row of honey juice, how to make it simple and delicious
In daily life, many people like to eat small rows of honey juice. In fact, the practice of small rows of honey juice is relatively simple and delicious. We can do it at home by ourselves, so what should we do? Let's get to know each other with Bian Xiao.

First of all, let's talk about the practice of Xiaomi ribs. First, we need to prepare some raw materials. Of course, our pork chops or some lamb chops are ok, but when we make small honey chops, the pork chops will taste better. Many people can't stand the smell of mutton, so it's good to prepare some pork chops now. When preparing pork chops, we need to prepare some ribs. At this time, we need to prepare two Jin of ribs, then some honey, and also some cooking wine, soy sauce, ginger, salt onion, soy sauce and sugar. The raw materials and formulas that need to be prepared are all here. We must prepare these to be more delicious.

Next, we will start making. We will blanch some prepared ribs in water, because some blood and blood foam in them will be washed clean, so it will be healthier to eat at this time. When there is some bloody smell in it, it will affect the overall taste. So we cut the ribs into small pieces and put them aside for use in the middle of the night. In the process of blanching, we added cooking wine, onion, ginger and garlic to remove the fishy smell.

Second, cook something delicious. When we put aside the prepared food, we can boil the oil, cook some sauce, marinate the ribs with some soy sauce and sugar for 0/5 minutes, and then start the next step. Finally, we need to pour some oil into the pot. At this time, the ribs will be golden with impurities, and then we will add some soup and marinade prepared before. At this time, we will add some honey, which is perfect. The amount of salt and sugar must be moderate, and the difference should not be too big. Finally, the juice is collected by fire, and the secret honey ribs are ready.