In ancient times, people usually held sacrificial ceremonies from the summer solstice to pray for God to bless disasters and save a year. At this time, new folk wheat came out, and people used pasta to worship the gods, so naturally they had the custom of eating noodles. New wheat has just appeared from the summer solstice, so eating noodles also means early adopters. People can absorb rich nutrition from noodles made of delicious new flour.
Eating noodles on the solstice in summer is an important custom in many areas. There are many kinds of noodles eaten in the north and south, such as Yangchun noodles, dry soup noodles, shredded pork noodles, three fresh noodles, cold mixed noodles, noodles with noodles and noodles with dregs. Many people remember homesickness the most.