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How to make a pizza with vegetable meat foam and how to make a delicious pizza with vegetable meat foam.
condiments

Minced pork

Proper amount

Nuannuan brand pancake di

one

condiments

sweet pepper

one

onion

A few pieces

Small pieces of food

Proper amount

mushroom

several

Anjia butter

Proper amount

Mozzarella cheese

Proper amount

Pizza Sauce

Proper amount

step

1. Cut the vegetables, put them in a baking tray and bake them in the oven. It doesn't matter if you bake it longer, as long as it doesn't burn.

2. Add a little butter to the meat foam and mix well. Put it in the oven. Bake only butter, but don't overdo it. Then add a little salt and soy sauce and mix well for later use. Because this is dumpling stuffing, there is a little onion in it, so you can skip it.

3. The water for cooking, I poured out the water, and the green peppers were roasted separately for a while, depending on everyone's dishes.

Brush some olive oil or butter on the baking tray in advance, poke a few holes in the bottom of the cake and put it in the oven. According to the thickness of the bottom of the cake. Mine is 220 fire for 5 minutes.

5. Brush the pizza sauce evenly and leave a little edge.

6. Add the processed vegetables and spread the meat foam on them.

7. Spread cheese on it. This cheese has been taken out of the refrigerator for a long time, so my mother sliced it directly. The children's shoes that pursue sales are still well planed and sprinkled on it.

8.220 fire, 20~40 minutes. I bought this cheese from another store, and the drawing effect is not very good. I don't know if it's because the cheese has been left at room temperature all night or because of this cheese.