Today, I brought you a dish. The name of this dish is "Zi Yuan with Tofu Meat".

Composition:

Pork: 200 grams, fat and thin.

Tofu: 100g.

Vegetables: in moderation.

Chop pork into minced meat first, and then knead tofu into minced meat. Tofu should be crushed and thoroughly mixed with meat. Knead it into one yuan. Stir-fry the oil until it is yellow, then put it in water and add vegetables to cook it. This is more practical.

The advantage of this dish is that it is flexible and can increase or decrease the amount of pork according to the economic situation. If you can't fry Zi Yuan, you can add a little starch to solidify it.

This is a simple dish. I hope you like it.

I also hope that more friends will contribute their own recipes, and we will tide over the difficulties together.