Can be made into cold olive dishes. Specific steps:

The materials to be prepared in advance are: olive 100g, sesame oil, salt, soy sauce, vinegar and monosodium glutamate.

1, prepare dried olives.

2. Soak in water for 20-30 minutes.

3. Drain the water and put it in a bowl.

4. Prepare seasoning, sesame oil, soy sauce, vinegar, salt and soaked olive vegetables.

5. Put all seasonings into a bowl and mix well with olive vegetables. If you want a stronger flavor, you can marinate it for a while and serve it on a plate.