1. greasy meat

Ingredients: pork tenderloin, winter bamboo shoots and black fungus.

Crispy meat is a very famous food in Shanxi. This dish can be said to be the representative of Shanxi cuisine. Originated in Pingding County, Yangquan, Shanxi Province, it has a history of hundreds of years. Cooked oily meat is neither fat nor greasy, so it is very suitable for eating.

2. Quail eggplant

Ingredients: quail eggs, eggplant

Quail eggplant is a common dish in Shanxi. First, cut the eggplant into diamond pieces, and then fry the eggplant in the oil pan. After frying, control the oil and take out the quail eggs. Then add seasoning and stir-fry quail eggs, and add the eggplant prepared before.

3. Steamed meat in Dingxiang

Ingredients: pork and potatoes

Steamed meat in Dingxiang is an essential food in Shanxi banquet. The recipe of this dish is relatively simple. You only need to select lean pork, add starch, vegetable oil and other condiments, and finally steam it in a steamer. The steamed meat cooked in Dingxiang is full of fragrance.

4. Astragalus mutton soup

Ingredients: mutton

Astragalus mutton soup is a very nourishing food in Shanxi. Mutton itself is a kind of warm tonic food with high nutritional value. Astragalus can better stimulate the nutrition of soup. The prepared astragalus mutton soup is very suitable for people with weak health.

5. Stewed tofu with Yellow River carp

Ingredients: carp, tofu

Stewed tofu with yellow river carp is a smooth and delicious food in Shanxi. Wash the carp first, then fry them in a hot oil pan until they are golden on both sides, and then add cooking wine, ginger and medlar. After stewing for a certain time, you can add tofu blocks.

6. Lotus leaf cake with plum sauce

Ingredients: pork, lotus leaf and flour.

Lotus leaf cake with sour plum meat is a local specialty food in Shanxi. This dish has been selected as one of the top ten classic dishes in Shanxi. The flavor of sour plum meat is perfectly combined with the sweetness of lotus leaves, which greatly relieves the grease degree of sour plum meat.

7.stewed fish with tomatoes

Ingredients: fish, tomatoes

Stewed fish with tomatoes is a delicious dish with high nutritional value in Shanxi. This dish perfectly combines the vitamin C of tomato and protein in fish, so that the sour and sweet taste of tomato is injected into fresh and tender fish, which makes people's appetite open.

8. Shanxi braised dishes

Ingredients: lean meat, pork belly, potato pieces, fried tofu.

Shanxi braised dishes are a famous food in Shanxi. The most important thing about this dish is to pay attention to a stew. All the ingredients you like to eat are processed, then stewed in a pot and added with appropriate seasonings.

9. Qingxu enema

Ingredients: buckwheat

Qingxu enema is a delicious dish in Shanxi, and the ingredients are very healthy. Because this dish is carefully made with buckwheat and is rich in a variety of crude fiber plant fibers, even people with three highs can eat it, and it is also very suitable for people who like to lose weight and keep fit now.

10. Yangcheng jar meat

Ingredients: mutton

Yangcheng meat jar is a colorful food in Shanxi. Shanxi Top Ten Food List, the cut mutton is put in a special Yangcheng meat vat. This jar dates back to the Song Dynasty and has a long history.