Based on the martial arts secrets of experts from all sides, I adopted the following formula proportions:
Appropriate amount of citrus peel (lemon, orange, Liu Ding or grapefruit peel will do).
500 ml of 75% alcohol
700g 70% coconut oil foaming agent
Clear water 5000 ml
Salt 1 bowl (rice bowl for normal eating)
Step 1: Collect orange peel.
We need to get essential oil from orange peel, so we don't need to leave too much white pulp. Therefore, whenever I have a chance to eat Liu Ding these days, my first move is to "peel". In order to collect enough orange peels, I have been eating Liu Ding for half a month, and I am about to throw up! As for how much orange peel is enough? Someone on the Internet accurately wrote out the weights of 10 kg and 20 kg, but Liu Ding is large and small, and the thickness and weight of grapefruit, orange and Liu Ding peel are different. This problem is really a headache, so I don't want to care at all. Anyway, if there are too many skins, I'll save the rest for next time. I am afraid that the peeled skin will be dry or moldy, so I will send it all to the freezer for preservation, and then take it out for use when it is almost stored.
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Step 2: Soak the skin with alcohol.
The drugstore near my home can only buy 95% alcohol, and make 500ml alcohol into 130ml water into 75% alcohol. Just cover the orange peel with alcohol and soak it for 7 days. I have heard of the tragedy that the bottle cap was not tightened and the alcohol evaporated completely, so that half a drop of essential oil could not be touched. So, to be on the safe side, I specially sealed the bottle mouth with two layers of plastic wrap to make the bottle cap tighter, and then closed it tightly and stopped moving.
Step 3: After 7 days, dilute the coconut oil foaming agent.
70% coconut oil is sticky. Let me see, it is this feeling that is a bit like the "hook" of jelly.
Be careful not to touch it with your hands I heard that its super oil removal ability will make your skin very dry. Prepare a large pot and pour 70% coconut oil foaming agent into 5000ml of clean water. When the foaming agent is mixed with clear water, it immediately becomes bubble water. There is no need to keep stirring, because this viscosity will not come loose after stirring, but will only stick to chopsticks. Just let it stand for 20 hours and let it dissolve naturally. ?
Step 4: the orange peel essential oil is finished and mixed with the diluted coconut oil foaming agent.
After soaking for 7 days, the smell of wine has obviously deepened!
Pour out a deep color, completely authentic citrus essential oil! The natural taste of essential oil is really fragrant! ?
Then mix the essential oil with the diluted foaming agent, and finally add salt as a stabilizer, and the detergent is finished!
The detergent made by this method is not as thick as that sold in the market, but as clear water, because no additional thickener is added. ?
I think it is more appropriate to repackage with bubble bottles. It is not easy to drip in use. The extruded foam is very dense, and the degreasing and decontamination power is not less than that of the commercial detergent!
By the way, don't throw away the drained orange peel in a hurry. Whether it is packed in a laundry bag and washed with clothes or directly put in the refrigerator, it is the most natural fragrance! Share it ~
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