Prepare a dry steamed bun. Hot steamed bread won't do. You can't wipe off the dog, an egg, ginger, garlic and pork stuffing.

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Cut ginger and garlic into pieces, knead steamed bread into dogs, and beat eggs into bowls.

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Pour steamed bread dog, egg liquid and minced onion and ginger into the pork stuffing, add a little salt and consume a proper amount of oil and pepper.

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Stir well and add a little soy sauce.

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Make meatballs and put them on a plate.

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Pour cooking oil into the pan and fry meatballs in the oil pan.

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Fried to golden brown, steamed bread and meatballs can be cooked, very delicious!

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