Preparatory work/about to start work
First, we need to prepare some raw materials and tools:
Australian lobster: one
Onion: One.
Garlic: How many petals?
Ginger slices: How many slices?
Pepper: One
White wine: right amount
Olive oil: moderate amount
Salt: the right amount
Black pepper: right amount
Pot: one
Oven: one
Step 1: Wash the lobster.
First, we need to clean the Australian lobster. Put the lobster in clean water and rub it gently with your hands to clean the dirt and impurities on the surface. Then, cut off the whiskers and belly cheeks of the lobster with kitchen scissors.
Step 2: Roast lobster.
Next, we need to roast lobster. Cut onion, garlic, ginger and pepper into small pieces, put them in a pot, add appropriate amount of olive oil, and stir-fry for a while over medium heat until the fragrance is overflowing. Then, add an appropriate amount of white wine and continue to stir fry for a while until the alcohol volatilizes.
Next, pour the fried vegetables into the baking tray, put the lobster on it, and sprinkle some salt and black pepper. Then, put the baking tray in a preheated oven and bake at 200 degrees for 20-30 minutes until the lobster turns orange.
Step 3: Enjoy the food.
Finally, take out the baked Australian lobster, put it on a plate, sprinkle with some salt and black pepper, and serve with some fresh vegetables and fruits.
final result
Australian lobster is a very delicious seafood with delicious meat and delicate taste, and it is a very suitable ingredient for cooking. It's not difficult to cook Australian lobster. Just prepare the ingredients and tools and follow the above steps to make a delicious Australian lobster.