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What dishes are delicious with goose skin?
Yali pear is one of the seasonal fruits in summer, sweet and refreshing, crisp and juicy. In addition to being eaten directly, pears can also be used with different dishes to make various delicious dishes. Here are three different ways to introduce which dishes of Goose Skin are delicious.

The first match is cool pear. Slice the pear into thin filaments, sprinkle with proper amount of salt and vinegar, then add the chopped green onion and garlic and stir well. This kind of cold pear is refreshing and appetizing, which is more suitable for summer consumption.

The second match is fried shrimps with pears. Peel, core and cut pears, then add shrimps and cook together. This combination can perfectly combine the delicacy of fresh shrimp with crisp, tender and smooth pear, which is rich in nutrition.

The third match is a big pear salad. Slice pears, cucumbers, tomatoes, onions and peppers, and pour in lemon juice and olive oil. This collocation method is very suitable for people with healthy diet, fresh and delicious food and balanced nutrition.

The above is the introduction of which dishes are delicious in goose skin. It can be used as a dessert fruit or with different ingredients. It has a unique taste and will definitely make you fondle it.