1, Qingdao Dabao: Qingdao Dabao is a very famous traditional snack in Qingdao, made of flour, meat stuffing, shrimp, coriander and other materials. It is characterized by thin skin and many fillings. It looks like a small steamed bun and tastes delicious.
2. Sanxian Pot Sticker: Sanxian Pot Sticker is another famous snack in Qingdao, which consists of three ingredients: pork, shrimp and leek. The preparation method is to mix minced meat, shrimps and leeks, wrap them in dumpling skins, and fry them until both sides are golden.
3. Jellyfish: Jellyfish is a cool summer food, mainly made of starch, which tastes similar to bean jelly, but it is more refreshing and chewy than bean jelly. Add seafood or vegetables such as oysters, shrimps and cucumbers, and the taste is more delicious.
4. Spicy fried clams: Spicy fried clams are one of the most popular seafood dishes in Qingdao. They consist of fresh clams, onions, ginger and garlic. After the clams are fried, add a proper amount of Chili powder, soy sauce and cooking wine, which is delicious.
5. Roasted squid: Roasted squid is one of the specialties of Qingdao. Fresh squid skewers on bamboo sticks, coated with special sauce and roasted until golden brown. Squid is tender and delicious.
6. Fried leek with sea sausage: Fried leek with sea sausage is one of Qingdao's traditional specialties, which is made of Qingdao sea sausage as the main raw material and fresh leek. The taste is crisp and tender, and the aroma is overflowing.
7. Scallop in oil: Scallop in oil is one of the special seafood in Qingdao. Mix fresh scallops with seasoning and add a little hot oil, which is extremely delicious.
8. Braised sea cucumber: Stewed with fresh sea cucumber, it tastes fresh and tender, and the juice is delicious. This is one of the traditional famous dishes in Qingdao.
9. Roast conch with onion: Roast the fresh conch with fire until cooked, then wrap it with ginger and garlic seasoning and chopped green onion, which is crispy and delicious.
10, mutton kebabs: The mutton kebabs in Qingdao are unique in taste and rich in materials, and they can present delicious fragrance without sauce.