Steamed eggs with patties: 1 Fat meat and lean meat (ginger can also be added) are piled together and ground into minced meat; 2 Add seasoning: a little salt, cooking wine and cornstarch. Mix the meat and seasoning well, and add an egg when steaming vegetables. It doesn't matter. When cooking, it's fresh without monosodium glutamate.

Steamed crucian carp: after the fish is washed, cut a few holes in the back (cut both sides) and put them on the plate. Add ginger slices, cooking wine, salt, a little sugar and oil (lard, vegetable oil and blended oil can be used, depending on personal habits).

Hot dishes? Scrambled eggs with tomatoes, fried vegetables with mushrooms (when frying vegetables, the color will be greener without covering the vegetables) ....

They are all home-cooked dishes for your reference.