Integrated stove oven can be said to be an indispensable kitchen appliance in modern families, which can bake all kinds of delicious food. Some friends may use the integrated stove oven to make cakes. Here's how to bake a cake in an integrated oven.

First, prepare the ingredients of the cake, such as flour, eggs, sugar, milk, baking powder and so on. Choose different ingredients according to your taste, such as adding chocolate chips or dried fruits.

Secondly, it is very important to mix the ingredients evenly to make the batter fine, because uneven mixing of the batter will affect the taste of the cake.

Next, oil the baking pan so that the cake can easily leave the baking pan and not stick to it. Pour the batter into the baking pan and spread evenly.

Finally, put the baking tray into the oven of the integrated stove for baking. You can choose the oven mode and adjust the temperature and time. Generally speaking, the temperature of scones is 150- 180℃ and the time is about 30-40 minutes. The specific time varies from oven to oven. Look at your own oven.

When baking, insert toothpicks or bamboo sticks into the cake. If there is no sticky batter coming out, it means it is baked.

Through the above steps, you can bake delicious cakes in the oven of the integrated stove at home. It should be noted that in the process of baking cakes, we should always observe them to avoid scorching or other unexpected situations.