The fried noodles are crispy, not greasy, and easy to make!

Ingredients: cooked noodles, cabbage, onions, garlic sprouts, shredded pork, eggs, salt, dark soy sauce, light soy sauce, thirteen spices, ginger, green onions.

Steps of making:

Step 1, cooked noodles bought in the supermarket

Step 2, prepare an egg, appropriate amount of cabbage, shredded pork, onions and garlic sprouts, wash Clean and set aside

Step 3, appropriate amount of ginger and green onion

Step 4, shred cabbage, shred onions and ginger, cut garlic sprouts and shallots into sections

Step 5 Step, heat the pan until the oil is hot, add shredded ginger and stir-fry

Step 6, add shredded pork and stir-fry evenly

Step 7, pull aside the shredded pork and beat in eggs Stir-fry

Step 8, add chopped green onion, onion, garlic sprouts and stir-fry for 1 minute

Step 9, add cabbage and stir-fry evenly

Step 10 , add salt, dark soy sauce, light soy sauce, thirteen spices and stir well

Step 11, add noodles and stir-fry evenly, stir-fry for another 3 minutes

Step 12, assemble Plate, start enjoying

Tips:

1. Just add a little onion to enhance the flavor, it is not recommended to add too much; 2. It is recommended to use high heat when cooking, and it is recommended after adding noodles Stir fry over low heat to avoid burning the noodles. 3. The noodles can also be replaced with instant noodles. Instant noodles can be soaked in hot water for eight minutes, drained out and dried instead of cooked noodles, and they are equally delicious.