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Kitchen artist Zheng Chaoqiang _ Changchun artist kitchen
In the face of the blessings and "demands" of his comrades-in-arms, the Super Master's face was full of happiness, and he smiled more brightly. His long eyelashes fluttered: Maybe it was because he was going to be the groom, and maybe there were other reasons that made him more intoxicated ... "Chao" was named Zheng Chaoqiang, 731kloc-0/squad leader of a company in the army. Although he is only a soldier, his self-confidence and "super-strong" cooking always make people sigh from the heart: people are as famous as their names!

The super monitor has thin arms and thin legs. It's hard to imagine what he has to do with the "chef". According to the lines in Zhao Benshan's sketch "The Kidnapper", cooks are all "big heads and thick necks". But Zheng Chaoqiang really comes from a family of chefs, who can count up to three generations. When Zheng Chaoqiang came here, his father had already opened a Lanzhou ramen restaurant, and he didn't want his son to follow in his father's footsteps. I hope he can make a career in the army and change his "living method" so that he may surpass himself and be stronger than himself. However, when he was a child, he was fascinated by the "symphony" of pots and pans. When the recruits joined the army, he took the initiative to find the company commander and showed his "identity." Since then, he has gone astray again and returned to his old job.

Zheng Chaoqiang, who comes from a suitable family, knows that cooking in the army is no better than opening a small restaurant at home, because cauldron dishes are difficult to cook. To this end, he has made great efforts in every process of making cauldron dishes, from mastering the temperature to the ingredients and seasonings, and sometimes divides a pot of vegetables into two pots. Last year, the troops were stationed in training, and the environmental conditions were extremely bad, but no one in the company lost weight. Every time the army came back from training, he saw plates of delicious food, and his mouth watered. At this time, he always sits by, watching everyone finish their meal and smiling proudly.

In the eyes of comrades-in-arms, walking in the lampblack is a chore. However, Zheng Chaoqiang believes that cooking is also a kind of creation. As long as you study hard, you will achieve something and reach the artistic realm. He always regards cooking as the creation and processing of a work of art, just as a writer writes an article and a composer fills in music, always making dishes charming. An onion builds a dragon gate, and a sweet and sour carp yue longmen. This dish is called "Carp Jumping at the Dragon Gate". Thousands of shredded potatoes as thin as pine needles are oiled and tightly condensed into a ball. The dish is called "Unity is strength". Crispy white radish slices are fresh and tender with a few celery stars in the middle. This dish is called "Life is like a flower".

"The works of the super monitor are not only full of color, fragrance and rhyme." ..... Hearing everyone's amazement, the ultramicro head on one side smiled. And when he saw everyone feasting and eating with relish for these "works of art", he looked intoxicated.

I heard that in two days, Chaoqiang will go back to his hometown for a wedding. These days, his comrades-in-arms sent him blessings, but they did not forget to remind him to return to the team early, because everyone would miss his "works of art"