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What meat dishes are good and suitable for eating in summer?
1. What are the meat dishes suitable for summer?

1. Fish and shrimp. Relatively speaking, fish is a kind of meat dish suitable for summer. Chinese medicine believes that it is really necessary to eat some meat dishes when the temperature is high in summer, but try to choose this kind of flat fish and shrimp meat, which will not easily cause some symptoms of getting angry.

2. Duck. Duck meat is actually a very suitable meat dish for summer. Relevant scientific research has proved that duck meat is a kind of cool meat. For people, duck meat is a very good choice of ingredients, whether it is frying or making soup.

Second, some famous meat dishes suitable for summer.

1. Fried meat jiaozi

Barbecued pork buns are the best-selling products in summer pastry shops. As soon as it is listed in May every year, old Suzhou people like to queue up with small bowls to buy current dishes.

Dumpling skin is a cooked noodle made of japonica rice and glutinous rice in a certain proportion; The stuffing consists of minced meat, Kaiyang, flat tip, diced bamboo shoots, black fungus and Jin Baihe, and is decorated with shrimp. Finally, when diners buy, they pour marinade on the spot, and the color, fragrance and taste are just right.

2. Spiced meat

This dish is usually served in the long summer, enters the best-selling period around the summer heat, and the market falls back around the Mid-Autumn Festival. Authentic spiced meat is crispy outside and tender inside, crisp and refreshing, and can be eaten both hot and cold. It is a refreshing and appetizing snack in summer.

Spiced minced meat was originally made of "leftovers" that were useless and unwilling to throw away. At one time, because of the low price and low profit, merchants were reluctant to burn it, but now some local pot-stewed food shops in Suzhou have this dish again, which is also deeply loved by people.

3. Steamed meat with lotus leaf powder

Steamed pork with lotus leaf is a summer meat dish among four pieces of meat corresponding to Suzhou people's four seasons. It is steamed with fried glutinous rice wrapped in fresh lotus leaves and seasoned pork. Delicious, fresh, fat, soft, waxy, not greasy. Eat when the appetite is poor in summer, which is very suitable for appetite.

4. Watermelon chicken

Watermelon chicken has been popular in Suzhou for forty or fifty years. Because it can only be eaten in summer, it must be prepared on the same day, and it cannot be stored or carried, so few people know it. Steamed with watermelon and hen, the fragrance of watermelon permeates into the chicken, and the chicken can keep its original freshness. Fine shops will be carved on watermelon skin, which is very delicious and ornamental.

5. Bad Goose

Cooking in the kitchen on a hot day is really painful. At this time, let's buy some delicious geese as wine and food.

6. The face turns yellow in June.

There are chickens, so fresh and tender; There are young crabs, which taste better. The so-called "young crab" is the little crab listed in June of the lunar calendar, commonly known as "June Yellow".

I believe that after reading this article, you already know what meat dishes are suitable for summer. Of course, these are just a few kinds of meat dishes suitable for summer. What kind of meat dishes are suitable for summer is not unique. Even if the same ingredients are made in different ways, the final products are quite different. Try the meat dishes in the text.