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Some folk dishes that Suzhou people must have for the New Year.
I don't know Suzhou.

Look at the following recipes:

★ Bon voyage-cold lotus root slices

Crispy lotus root slices take their shape, which means "the road is smooth".

★ Gather wealth and treasure-boiled shepherd's purse

Shepherd's purse sounds like "gathering wealth", which means good luck.

★ Hehemei-Mushroom Braised Restaurant

Delicious mushrooms have the meaning of "harmony and beauty".

★ Everything goes well-fried bean sprouts

Soybean sprouts are shaped like wishful thinking, which means "all the best".

★ Congratulations on making a fortune-braised pork hands

There must be pig hands and seaweed during the Chinese New Year, which means making a fortune.

★ Steady and rising-sweet and sour pork ribs

The ribs are all small pieces, meaning "steady and rising"

★ More than one year-boiled fish

Fish is the same as Chinese jade, which means that there is more food in the family and wealth is prosperous.

★ Rich and auspicious-stewed mushrooms with chicken

The word chicken is similar to China's auspicious words, so it means wealth and good luck.