Shahefen 1
Shahe noodles, abbreviated as rice noodles, mbth Shahe noodles, is one of the traditional famous foods popular in Guangzhou, Guangdong Province, with rice as the main raw material. Belonging to Cantonese cuisine, it tastes smooth, tender and refreshing, soft and tough. Therefore, Fen was first named after Shahe.
2. Boat porridge
Boat porridge was created by Miao nationality (also known as house boat), a nomadic people on the water before the Pearl River Delta, and then developed in Guangzhou. Now it is one of the famous traditional snacks in Guangdong. The ingredients of boat porridge are sashimi, lean meat, shredded fried dough sticks, peanuts, chopped green onion, shredded eggs, floating skin, jellyfish silk, shredded pork, shredded roast duck and squid.
3. Guangzhou rice rolls
Guangzhou rice rolls is a must-have item for Guangzhou teahouse, restaurant morning tea and night market, and it is also a must-have item for breakfast of many citizens. Bra rice rolls steamed rice pulp on the cloth, also called bra steamed rice rolls.
4. Wonton Noodles
Wonton Noodles, also known as Zhu Sheng noodles, is a special snack in Guangzhou, which originated from Guangzhou and Cantonese cuisine. It is mainly divided into noodle soup (lard leek broken fish soup), fried noodles and fried noodles (noodles need to be steamed first and then fried).
5. Shrimp dumplings
Shrimp dumplings are a famous traditional snack in Guangdong, belonging to Cantonese cuisine. Shrimp dumplings were founded in a small family teahouse in Wufeng Township, Wucun, a suburb of Guangzhou in the early 20th century, with a history of one hundred years. The traditional shrimp dumplings are half-moon-shaped, and the spider's stomach has twelve layers. The stuffing is shrimp and bamboo shoots, which are delicious, smooth and delicious.
6, white-cut chicken
One of the most common Guangdong chicken dishes, which belongs to soaked chicken, is characterized by simple preparation, no ingredients and original flavor. Chicken is tender and original.
7, fragrant and slippery fish
Fish balls are the most handsome when the autumn wind blows. Because they are pinched into the shape of a chicken waist, they are called chicken balls.
8. Old fire soup
Carefully select the ingredients, wash and cut into pieces, put them into the pot layer by layer in an orderly way, and simmer slowly.
9. Braised chicken with mushrooms and scallops
Stewed chicken with mushrooms and scallops is a traditional dish in Guangzhou. Chicken, mushrooms and scallops are the main raw materials, which are delicious and rich in soup. This dish is not only nutritious, but also one of Guangzhou people's favorite foods.
10, crispy roast goose
Roasted goose is a traditional barbecue meat in Guangzhou, and Qingyuan black-maned goose in Guangdong is the first choice for roasted goose. This kind of goose has short neck and feet, thin bones, and a layer of oil under the skin. The fat ratio is average and it is easy to taste.