The canteen menu and side dish standards for the 6 yuan meal standard for a week: one large meat dish, two small meat dishes, one vegetable dish, one fruit, rice and soup are self-service.
Weekly
Breakfast 2 yuan
Lunch 6 yuan
Dinner 6 yuan
Soup
Monday
Fried Noodles with Shredded Pork
Small Rows of Winter Melon Soup
Sliced ??Mushroom Pork with Tomato Sauce
Cold Salad with Tomato Scrambled Eggs Kelp
Pineapple, Sweet and Sour Pork, Ham and Lettuce
Bacon Pork, Winter Melon and Duck Blood Boiled Tofu
Bacon Pork and Winter Melon Soup
Tuesday
Eight-treasure porridge
Pancakes and fried dough sticks
Fried prawns, chayote and shredded chicken
Pork rice vermicelli with tiger-skin greens
Five-spice meat with garlic dressing Shredded Pork
Fried Eggs with Chives, Shredded Jade Carrots
Hot and Sour Minced Pork Soup
Wednesday
Mung Bean Porridge with Poached Eggs
< p>Vegetable and meat-wrapped peanutsBraised large ribs of shredded pork with green pepper
Fried chives with eggs and pickled cabbage vermicelli
Chestnut stewed meat cubes with lettuce and shredded pork
Barbecued pork and spinach with garlic paste
Seaweed and egg drop soup
Thursday
Preserved egg and lean meat porridge
Shiitake mushrooms Wrapped peanuts
Steamed chicken legs with pepper, shredded bean belly
Cauliflower meat slices, scallion oil and taro
Braised chicken nuggets with onions and intestines
Celery meat Silk beans and potatoes
Fish head and tofu soup
Friday
Mung bean porridge and steamed buns
Sesame ball pickles
Crispy chicken wings, cucumber and pig heart slices
Celery, squid, green pepper and potato shreds
Three fresh hoof legs soaked in oil
Pork, rice, eggplant and curry potatoes
Clam and tofu soup
Saturday
Eight-treasure porridge and steamed buns
Pancakes and mustard vegetables
Black pepper steak and soybean stewed pork knuckle
p>Winter Bamboo Shoots, Shredded Pork and Stewed Potato Nuggets
Spicy Chicken Nuggets and Fungus Scrambled Eggs
Wild Rice Pork Shreds, Shiitake Mushrooms and Green Vegetables
Radish and Pork Ribs Soup
Sunday
Yangzhou Fried Rice
Tomato and Egg Soup
Sliced ??Luffa and Pork with Nut Sauce
Stir-fried Bergamot with Homemade Tofu and Vegetarian Sauce Melon
Beer, duck and leek scrambled eggs
Lettuce, shredded pork and stir-fried spinach
Kelp and bone soup