Question 1: What do foreigners like to eat in Britain: potatoes, fried chicken, juice, milk, black tea, vegetables, fruits and desserts.

Germany: pork, beer, vegetables, fruits and desserts.

United States: beef, bread, coffee, vegetables and fruits.

Italy: spaghetti, pork, coffee, vegetables and fruits.

France: red wine, beef, coffee, vegetables and fruits.

India: rice, chicken, pork.

Japan: rice (sushi), sashimi

Question 2: What do westerners like to eat? The west is a big area, just like some provinces in China eat rice noodles in the morning and some cities eat fried dough sticks. Their habits are different.

For example, a typical continental breakfast includes toast, various Viennese sweet breads, croissants, butter, jam, tea and coffee.

American breakfast is much richer. In addition to the above food, it also includes fried bacon, sausage, potato, fried egg, cereal, milk, fruit or juice.

The gap between Chinese food is even greater, and different countries and even regions are different.

Generally speaking, in a commercially developed city, office workers have no time to cook well and eat a Chinese meal, usually sandwiches or hot dogs. Coffee shops on the street often offer business packages, which are much cheaper than those at night. Generally, there are only main courses and desserts, which are the same as dinner.

I can't talk about it at dinner. There are too many kinds.

For example, southern Italy likes to eat egg noodles and sauces made of tomatoes and pickled sardines.

In northern Italy, I prefer noodles made of tomato or spinach juice with cream bacon sauce.

Argentines should give priority to beef at night, with mustard sauce or barbecue sauce.

Americans, on the other hand, are even more varied, because they are descendants of different countries and have different tastes.

Question 3: What food do Americans like to eat? The American diet is divided into three meals, namely breakfast, lunch and dinner.

Breakfast begins with juice, and the staple foods are porridge, eggs, custard, French toast and pancakes.

Lunch varies from person to person. People who have lunch in restaurants often eat sandwiches, hamburgers and hot dogs. At lunch, children often drink milk or soda. Adults like to drink coffee, tea or beer. Office workers or students basically eat sandwiches brought at home. Besides, in order to save time, many people eat in the cafeteria. There are vending machines where customers can buy soup, sandwiches, drinks, fruits and sweets.

In the United States, the most abundant thing in a day is dinner, which usually consists of several dishes: appetizer (fresh fruit, juice or a fish soup, salad), main course (meat, fish, potatoes, rice, food and so on. ) and sweets. Most Americans like sweets: cakes, pies, biscuits and ice cream. Because dinner is usually eaten earlier, eating midnight snack has become the habit of most families. Children often drink milk or eat cookies before going to bed, while adults eat fruit or candy.

Americans also eat three meals a day, but usually eat fast food at noon.

Breakfast time, usually 8 am. Breakfast content varies from region to region. A simple breakfast may be juice, cereal, toast and coffee. A hearty breakfast can also include pancakes, cornflakes, sausages, ham and various eggs. Oatmeal porridge that Americans often drink is made of oats and mixed with milk and sugar. Corn flakes are small, crisp brown flakes made of corn flour, soaked in white sugar and milk until soft. Americans usually have breakfast at home. However, sometimes breakfast is used to discuss business or raise funds, which is called working breakfast. Businessmen and politicians sometimes have breakfast with colleagues to start a new day. The president often has breakfast with congressional leaders, during which he can learn about the prospect of completing the legislative process of his bill. Churches and societies often hold fund-raising breakfast meetings, and volunteers will prepare a hearty breakfast for guests who pay a certain fee.

Lunch time is usually from noon 12 to 1 or from 2 pm to 2 pm. Because of the short time and the long distance from home to work, people who go to work or school seldom go home for lunch, but bring meals from home. American lunch is the simplest of the three meals. It is usually eaten with vegetables and sandwiches, hamburgers or Italian pizza, hot dogs and drinks.

Dinner starts around 6 pm and is usually rich. Usually fruit juice or soup is served first, and then the main course is served. The main courses we often eat are steak (beef), pork chop (pork chop), roast beef (roast beef), fried chicken (roast chicken), fried shrimp (roast shrimp), ham and roast lamb chop. Vegetables, bread, butter, rice, noodles and so on are eaten with the main course. Europeans are used to eating fruit or cheese at the end: this is out of fashion in America. Most Americans like to eat desserts in restaurants, such as cakes and home-cooked snacks. & gt

Question 4: Westerners in the morning? Noon? What do you mainly eat in the evening? In 2003, I traveled to Austria, Italy, Germany and Germany. I only saw the situation of hotels and bars, and I didn't touch my family's diet.

The diets in these four countries are all similar in my eyes. But for local people, customs are very different. They used to eat out.

Breakfast: a glass of milk, a piece or two of bread, an egg or two, and a small dish of your favorite cold dishes (some dizzy, some fruit or preserves) according to your personal habits. After eating, some people drink a cup of tea, while others drink coffee.

Chinese food: Europeans are not dinner, but usually a glass of beer. Some people like noodles, some people eat two pieces of bread, but some people eat a plate of rice and some people like pizza. There are many kinds of Chinese dishes, which can be seen in domestic western restaurants. Salad is their favorite nutrition.

Dinner: This is their main meal. Beer, bread, noodles, rice and pizza are the staple foods. Steak and chicken nuggets (side dishes are selected according to personal taste) have no fishbones, and fruit salad is a must.

They never waste food, and basically eat as much as they want.

Question 5: What do Americans like best? Most Americans mainly eat western food, especially breakfast. There are also people who like Chinese lunch and dinner. Americans eat quickly and save time, and often focus on sandwiches, milk, coffee and canned food. Dinner usually includes cold dishes, fish, meat, chicken and fresh vegetables. Their requirements for dishes are small quantity and high quality, light but not greasy, salty and sweet, slightly spicy, slightly sweet and sour, and greasy.

American favorite non-staple foods are: fresh fish and shrimp, chicken, duck, beef and mutton, eggs, mushrooms, bean sprouts, Chinese cabbage, green beans, game, fruits and so on. They like baked, fried and fried dishes. When cooking fish and shrimp, try to remove bones, spines and shells. I also like to cook with butter and fruit as ingredients.

They prefer Chinese food, especially Cantonese food, followed by Beijing food. In terms of drinks, I like to drink whisky, brandy, beer, mineral water, Coca-Cola, ice water and so on. For fruit, juice and milk coffee, it is almost a daily necessity.

Americans don't like dishes such as delicacies, and they don't eat grotesque animals, garlic and peppers. Chicken and duck skins, head-and-tail dishes, and internal organs of animals are not popular with them.

Question 6: What do Americans usually eat? The eating habit of Americans is three meals a day.

They pay attention to whether the food is scientific, nutritious, efficient and convenient, and generally don't work hard on the delicacy and meticulousness of the food.

Breakfast time, usually at 8 o'clock, is very simple, with toast, cereal and coffee, or milk and pancakes.

Lunch time is usually from noon 12 to noon 1, sometimes a little later. Lunch is also relatively simple. Many people who go to work or school bring meals from home or go to fast food restaurants to buy fast food. The food content is usually sandwiches, hamburgers and drinks.

Dinner is a meal that Americans pay more attention to. From around 6 pm, we often eat steak, fried chicken, ham and vegetables. The staple food is rice or noodles.

The development direction of American diet efforts is to develop fast food. Most of their vegetables are eaten raw, and their nutrition will not be lost. More importantly, it saves time. Now they strongly advocate squeezing vegetables into vegetable juice, and they all want to squeeze out the time to eat vegetables for other purposes.

Of course, people who travel to America don't have to learn from Americans. A piece of bread and a few slices of lettuce can solve a meal, but the simple, convenient and nutritious diet of Americans is worth learning.

I'm afraid fast food restaurants are the places that tourists come into contact with the most during their travels. Fast food restaurants mainly sell popular foods, such as hamburgers and hot dogs. Hamburgers contain a few slices of sausage and a handful of lettuce, usually with steak and onions. They are nutritious and delicious. Hot dogs are spring rolls with sausages in them. Visitors should try this tempting name alone.

And sandwiches and drinks. Fortunately, Americans invented these good things, and tourists bought food and went back to the car, eating and traveling, and there was nothing wrong with both.

Question 7: What do westerners eat for three meals a day? This is a very common problem.

The west is a big area, just like some provinces in China eat rice noodles in the morning, and some cities eat fried dough sticks, with different habits.

For example, a typical continental breakfast includes toast, various Viennese sweet breads, croissants, butter, jam, tea and coffee.

American breakfast is much richer. In addition to the above food, it also includes fried bacon, sausage, potato, fried egg, cereal, milk, fruit or juice.

The gap between Chinese food is even greater, and different countries and even regions are different.

Generally speaking, in a commercially developed city, office workers have no time to cook well and eat a Chinese meal, usually sandwiches or hot dogs. Coffee shops on the street often offer business packages, which are much cheaper than those at night. Generally, there are only main courses and desserts, just like dinner.

I can't talk about it at dinner. There are too many kinds.

For example, southern Italy likes to eat egg noodles and sauces made of tomatoes and pickled sardines.

In northern Italy, I prefer noodles made of tomato or spinach juice with cream bacon sauce.

Argentines should give priority to beef at night, with mustard sauce or barbecue sauce.

Americans, on the other hand, are even more varied, because they are descendants of different countries and have different tastes.

Question 8: What do westerners eat late at night? What you are talking about is the kind of "food stall", which is found in Japan and South Korea. Japan is generally made of wood, like a bar. Usually it's Guandong cooking and barbecue.

Other Asian countries generally also have it.

People in West Renye Fang have dinner, but they usually hang out in bars late at night and eat sandwiches and hamburgers there. The stalls on the street are basically hot dog stalls.

Question 9: What do westerners and China people like to eat? What are the advantages and disadvantages? Westerners pay attention to nutrition, while China pays attention to taste. Although many experts talk a lot, they may ignore people's adaptability, just like fish in clean water will die if they are suddenly put into some polluted water, but fish living in sewage will be fine, so I think each has its own advantages and disadvantages.

Question 10: What do Americans mainly eat? Generally speaking, American food is casual and simple. Breakfast is usually juice, eggs, milk and bread. Eggs are boiled in hot water or in an electric cooker, and milk is taken directly from the refrigerator. Lunch should be eaten in a hurry at the workplace for more than half an hour. When eating, people take out some sandwiches, a banana and a cup of coffee from their small paper bags. This is a lunch. Dinner, usually one or two dishes, and some snacks, fruits and the like. Sometimes, although there are many items on the dinner menu, they are just some ingredients. People's favorite food is steak or pork chops, and large steak 150 grams or more. Driver Farm In the United States, customers often drive their cars into the farm and pick tomatoes, cucumbers, apples, strawberries, corn and other fruits and vegetables at will. This kind of farm, commonly known as the driver farm. The fruits and vegetables bought on this farm are not only fresh but also cheap. This distribution method of farmers not only saves the picking cost, but also saves the profit of middlemen. At the same time, it is also welcomed by customers, killing two birds with one stone. In order to entertain guests more conveniently, Americans often set up buffets at home. Especially when entertaining more than two guests, this buffet can better reflect the intimacy and informality between the host and the guests. When eating, the host puts all kinds of food on a table. All the guests and friends take a plate to the table, help themselves to their favorite food, and then sit down in another room and talk while eating. Self-help family dinners are mostly informal banquets. They don't have a table, and their seats are convenient, which is more conducive to the casual conversation and free contact between the host and the guests.