Production steps:
1, carefully clean the sundries inside, but never wash them with water.
2. After cleaning, put it in a basin for later use.
3. Pour the prepared cooking oil into the pot to boil, and then pour 500 grams of wild wasp into the boiled oil. At first, turn up the fire, and then turn it down slightly.
4. Wild wasps are almost golden yellow and can be cooked.
5, pick up some salt, and onions to eat, very delicious.