condiments

Broad bean 600g

Annex 2 Onion

Proper amount of salt

Original tasty

Sintering process

It takes ten minutes.

Simple difficulties

Preparation steps of scallion-flavored broad beans

1

Peel the broad beans and wash them on a plate.

2

Cut the onion into chopped green onion and slice the garlic.

three

Add oil to a hot pot and pour in garlic slices until the fragrance overflows.

four

Pour in broad beans and stir fry.

five

Stir-fry over medium heat until the skin is a little burnt.

six

Add chopped green onion and stir fry.

seven

Pour in the right amount of salt and stir fry.

eight

Stir well and serve.