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Practice of small crucian carp and peanuts
Main ingredient crucian carp 500g auxiliary ingredient onion ginger garlic pepper cooking wine garlic moss sugar tomato sauce salt monosodium glutamate pepper.

step

Steps of burning peanuts with small fish 1 1. Cut the fish with a knife and spread the flour evenly.

Step 22 of burning peanuts with small fish. Add oil to the pan and fry until both sides are yellow.

The practice of burning peanuts with small fish step 33. Wash the peanuts

Step 44 of burning peanuts with small fish. Cut onions, ginger, garlic and peppers.

Step 55 of burning peanuts with small fish. Add peanuts, tomato sauce, sugar, salt, onion, ginger, garlic and pepper to the fish.

Step 66 of burning peanuts with small fish. Pour boiling water, add some cooking wine, cover and burn.

Step 77 of burning peanuts with small fish. Cut garlic moss into inches.

Step 88 of burning peanuts with small fish. Turn off the heat when there is still a little soup in the pot.

How to burn peanuts with small fish Step 99? Pretend to be a small fish.

Steps of burning peanuts with small fish 10 10. Add garlic moss, pepper and monosodium glutamate to the soup in the pot and pour it on the wrapped fish.

skill

When frying fish, fry it for a while and then turn it over and fry the other side. If you turn it over too early, it will break.