Materials?

rice

a cup of

water

a cup of

How to cook with an electric cooker?

1. electric stewing cup, 0.8L, this small cup was given to me when I bought it, and it is quite easy to use. This is the only cup of rice.

2. Pour into the stew, wash the rice for two or three times, and drain.

3. Add the same amount of water and soak for more than 30 minutes.

4. Cover, pour a glass of water into the stew, cover, set the steaming program and steam for 45 minutes.

5. After steaming, don't use your hands directly when opening it, so as not to burn.