First, bacon taro cultural flavor meal. This is one of Jianyang's specialties. The dish made of bacon and taro is delicious. Bacon is a specialty of Jianyang, and the sweetness of taro makes this dish both delicious and delicious.
Second, orchid fish hot pot. Jianyang's orchid fish is famous all over the country for its tender and delicious meat, and it is even more delicious as a hot pot ingredient. With fresh vegetables and special seasonings, it has a unique taste and is deeply loved by diners.
Third, Jianyang meat dumplings. Jianyang's meat stuffing jiaozi is lean meat from top to bottom, and the meat stuffing and ingredients added when wrapping jiaozi are also unique. The entrance is soft and salty, especially Jianyang Nanshan meat dumplings, which attract a large number of diners all year round.
Jianyang's food culture is very rich. Besides these three kinds of food, there are many special foods worth tasting and exploring. When you come to Jianyang, tasting food may not only be a trip on the tip of your tongue, but also a feeling of the city's culture and history.