You can add an appropriate amount of water to the pot to boil, add black tea to boil for a few minutes, pour in milk, cook slightly, and stir while pouring. You can take it out after bubbling, filter the boiled milk tea, and add a proper amount of condensed milk. If there is no condensed milk, you can use light milk instead. People who like to drink frozen milk tea can put ice cubes at the bottom, and then pour the milk tea in, which tastes great.

The Origin of Hong Kong-style Milk Tea

Many people do not know the origin of Hong Kong-style milk tea. Milk tea is the first way to eat in Britain. Mixed with milk sugar or lemon slices, and then spread to Hong Kong to become western tea. Later, it gradually developed into various tastes. Hong Kong-style milk tea is evolved from English milk tea. When drinking it, it will have some astringent feeling, and then it will become sweet, with a lot of fragrance in the mouth, a strong tea flavor and a very milky flavor.

Can pregnant women drink hong kong-style milk tea?

Pregnant women had better not drink Hong Kong-style milk tea, because milk tea sold outside now generally uses sodium cyclamate instead of honey. This is a synthetic sweetener, which not only has no nutrients, but also harms the nervous system and liver, especially pregnant women, children and the elderly.

If pregnant women drink Hong Kong-style milk tea, it will also have a certain impact on the fetus. It is prone to the deficiency of essential fatty acids, which will greatly affect normal growth and development. If pregnant women drink Hong-style milk tea, it will also affect their children's intelligence. Some tea shops will add a lot of bad substances, and pregnant women will have great side effects after drinking them. So don't drink HongShi milk tea during pregnancy. Hong-style milk tea also contains creamer, which will affect the health of the fetus, increase the serum of low-density protein cholesterol and increase the serum total cholesterol.

If pregnant women drink Hong Kong-style milk tea, the fruity powder contained in it will have a great influence on the intelligence of the fetus. Generally, the fruit raw materials in it are not contained, and they are all blended with thickener, sodium cyclamate, essence or pigment. For example, taro-flavored milk tea and papaya-flavored milk tea are all blended with this fruit powder, which will cause harm to kidneys and liver.

If pregnant women drink milk tea all the time, the intelligence of the fetus will be greatly affected. The black tea in Hong Kong-style milk tea will also have an impact on the development of the fetus. Caffeine in black tea will cause serious fetal activity, harm growth and development, and may also lead to anemia. Therefore, it is best not to drink milk tea during pregnancy, otherwise it will lead to adverse consequences and bring harm to the pregnant woman's own fetus.

Can Hong Kong-style milk tea be given to the baby?

Baby can't drink Hong Kong-style milk tea, which is not good for health. If you want to give your child Hong Kong-style milk tea, you need to be at least three years old. Hong Kong-style milk tea bought outside has many additives, which are easy to harm children's health. It is best to avoid them. If you want to give your children Hong Kong-style milk tea, you can make it yourself at home, which will be safer. Drinking too much Hong Kong-style milk tea for your baby will do harm to your nervous system and liver system. And it is easy to cause intestinal infarction. It is best not to give your baby milk tea. Usually, children can be given some formula milk or milk to meet the needs of growth and development. If you give your child a lot of milk tea, it will definitely affect other diets, such as formula milk and other complementary foods, affect the absorption of nutrients, and make your child's body not so good. You must pay special attention.