Ingredients: 2 potatoes, 3 lettuce slices, egg 1 piece, seasoning: Thousand Island Sauce (or salad dressing), pickled cucumber, garlic and salt.

working methods

1, potatoes are washed, peeled and cut into slightly larger pieces; Wash lettuce; Peel and wash garlic.

2. Put the potatoes in the pot and cook them thoroughly. Add two garlic and a little salt when cooking, and it will taste better after cooking. Boil the eggs in the shell, not too raw, but thoroughly.

3. Cut the cooked potatoes into small cubes or press them into mashed potatoes. At this time, pay attention to the garlic that was put in before. Pickled cucumber is cut into small pieces the size of a grain of rice. Too big or too small will affect the taste.

4. Mix the salad dressing, diced pickles and diced potatoes. Tear the lettuce into small pieces, put it on the bottom of the plate, and put the mixed potatoes and peeled and sliced eggs.

skill

PS: Thousand Island Sauce has a small amount of diced pickled cucumber. If you don't like the taste of pickled cucumber, you don't need to put pickled cucumber any more, or use salad dressing instead of thousand island sauce.