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Practice of heart-protecting meat hotpot
Ingredients: 5 kg of heart-protecting meat, Lao Wangtou stew 1 bag.

Ingredients: 1 chunks of ginger, 3 shallots, 20g concentrated chicken juice, a little soy sauce, a little monosodium glutamate and a little chicken powder.

Exercise:

1. Rinse the prepared five catties of heart-protecting meat;

2. Boil water in the pot, put cold water in the pot, add a proper amount of Redmi and simmer the meat for about ten minutes;

3. Step 3, control dry fishing;

4. Boil boiling water in another pot, and add Lao Wangtou stew, ginger, onion and cooking wine;

5. Add concentrated chicken juice;

6, put the old color;

7. Add salt, monosodium glutamate and chicken powder to adjust the mouth;

8, medium and small fire halogen for one hour, steam with pressure cooker 15 minutes.