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How to make a pot of mixed vegetables delicious?

Ingredients?

20 shrimps

150 grams of pork belly

5 beef balls

Beef tendon 5 balls

5 cuttlefish balls

5 beans

10 snow peas

300 grams of Chinese cabbage

< p>1 carrot

300g lotus root

1 handful enoki mushroom

100g oyster mushroom

5 shiitake mushrooms

8 broccoli

100g bamboo shoots

10 fungus

8 quail eggs

6 ginger slices

6 cloves of garlic

5 stalks of coriander

1 stalk of celery

2 stalks of garlic sprouts

3 slices of light soy sauce spoon

30 grams of oil

5 grams of salt

How to stew mixed vegetables in one pot?

Prepare all the above ingredients. Boil beans, lotus roots, potatoes, carrots, mushrooms and other difficult-to-cook vegetables in advance. The purpose of this is to make them better when simmered. I don’t need to introduce the dishes one by one. The menu can be chosen according to your favorite dishes. The menu can be diversified, but you must pay attention to the safe combination of dishes. I won’t go into too much nonsense. If there is anything you don’t understand, please leave a message. If there is something wrong, please give me some advice. If you like my work, please click to follow.

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Put oil into the pot and sauté the onion, ginger and garlic until fragrant. Add the vegetables to the maturity level that is difficult to cook, and add an appropriate amount of salt and light soy sauce. If you like spicy food, you can stir-fry the spicy ingredients before adding them to the pot, and then add the vegetables.

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The stew comes out of the pot like this. Isn’t it delicious?