White meat is a word in nutrition. Broadly speaking, it refers to meat with fine muscle fiber, low fat content and high unsaturated fatty acid content in fat. White meat can include birds (chicken, duck, goose, turkey, etc. ), fish, reptiles, amphibians, crustaceans (shrimp, crabs, etc. ) or bivalves (oysters, clams), etc.
White meat double silk roll
Materials:
Prepare a catty of pork belly, cucumber, half a carrot, 8 grams of onion, ginger slices, 25 ml of Haitian Super Gold Label Soy Sauce, 40 ml of Chili oil, a little sesame oil and a proper amount of water.
Exercise:
1. Slice pork belly, wash cucumber and carrot respectively and shred. Put a proper amount of water in the pot, add ginger slices, and cook the meat slices in the pot for a few minutes until they turn white. Shredded carrots are cooked in a pot and taken out.
2. Wrap shredded cucumber, shredded carrot and shredded onion into rolls with cooked meat slices.
3. Mix Haitian Super Gold Label Soy Sauce, Chili Oil, Sugar and Sesame Oil into juice, and pour it on the white meat double spiral roll to serve.
Features: The white meat double silk rolls are delicious and nutritious.
Efficacy: Eating white meat double silk rolls can stimulate appetite, strengthen the spleen and stimulate appetite.
The white meat double-thread roll tastes good, you will definitely like its taste after eating it, and the production method of the white meat double-thread roll is relatively simple. If you want to eat this delicious food, you can make it yourself by referring to the method described above. Of course, there are many ways to make this recipe besides white meat, and you can choose to make it according to your favorite taste.