Lettuce is a very common food. It is emerald green and looks very eye-catching. I don't know if you know this dish, shredded lettuce. Although it is an ordinary home-cooked dish, it tastes good. In addition, shredded cold lettuce is also a popular dish in the summer cold menu. Because the color looks crisp, coupled with the method of cold cooking, the finished product is not only bright in color, but also delicious with appropriate seasonings. Lettuce is fresh and tender, suitable for eating raw and heated. The following is a complete list of my methods of making shredded lettuce in cold salad. Welcome to read!

Method of cold-dressing shredded lettuce 1:

Ingredients: lettuce, red pepper, garlic, sesame oil, salt, vinegar, monosodium glutamate, sugar, etc.

1. Boil enough water in the pot, peel the lettuce, cut it into slightly thick Sichuan pepper, cut the red pepper into filaments, blanch it with the shredded lettuce in boiling water for a while, then quickly take it out and drain it;

2. Chop garlic into fine powder, put it into shredded lettuce, add proper amount of salt, sugar, vinegar, sesame oil and monosodium glutamate, and stir well to make delicious shredded lettuce.

Method 2 of cold shredded lettuce:

Ingredients: lettuce, salt, chicken essence, sesame oil, peanuts, etc.

1. Wash the lettuce after peeling, cut it into filaments, blanch it in boiling water for a while, and quickly take it out and drain it for later use;

2. Put into a large container, add salt, chicken essence and sesame oil and stir well;

3. Pour a little cooking oil into the wok, heat it, turn it to low heat, pour peanuts and stir fry, stir fry and take it out to cool;

4. Sprinkle the cold peanuts on the evenly mixed cold lettuce, and mix well to serve.

Cold shredded lettuce tastes crisp and is very convenient to operate. It doesn't take long to cook such delicious shredded lettuce. I believe many people with fast-paced lifestyles will like it, especially office workers. They usually don't waste too much time cooking food, but they don't want to spend every meal on instant noodles. It's also nice to make yourself such a simple shredded cold lettuce, but it's usually popular in summer.