Maternal body is very weak after delivery, so it is necessary to supplement enough nutrition and eat more nutritious food at this time. The customs of confinement vary from place to place, and the food eaten by confinement is also different. Hakkas will cook yellow wine chicken for pregnant women during confinement. Many people think that drinking alcohol during confinement is not good for their babies. In fact, it is good to eat some yellow wine after delivery. So, what are the benefits of eating yellow wine after childbirth?

Drinking yellow wine during the month is not direct drinking, but stewed chicken with yellow wine. In the process of chicken stew, alcohol is basically evaporated, but sugar, amino acids and various vitamins remain, so eating some properly is good for pregnant women. Drinking yellow wine and chicken soup has the effect of dispelling cold, which can prevent pregnant women from suffering from rheumatic diseases, but they should not drink too much.

If the parturient does not have milk, she can also drink some yellow wine chicken soup properly, which can play a good role in lactation. Although the alcohol content of yellow rice wine is not high, pregnant women can't drink alcohol during lactation, which will affect the baby's health. Therefore, pregnant women can only drink yellow wine and chicken soup, and drinking some properly is good for their health.

Generally speaking, food cooked with yellow wine can drive away cold and supplement vitamins. Drinking too much rice wine and chicken soup is easy to get angry, so women should refrain from drinking too much. It's best to have a light diet, drink plenty of water and soup, so there will be more milk.