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Can chicken feet with pickled peppers be soaked with cucumbers?
Chicken feet with pickled peppers is a popular snack. It tastes good, sour and refreshing, and it is more appetizing. Many people will make chicken feet with pickled peppers at home. Chicken feet with pickled peppers can be added with various side dishes, usually onions, which can remove the fishy smell of chicken feet and play a refreshing role.

Can chicken feet with pickled peppers be soaked with cucumbers? Yes

Cucumber and chicken feet are incompatible, so you can eat them together.

Chicken feet are warm and cucumbers are cool, and their food properties are not the same. In addition, chicken feet contain a lot of trace elements such as fat, protein, sugar, vitamin B, vitamin A, vitamin E, calcium, phosphorus, magnesium, potassium, iron and sodium, which can effectively supplement protein, fat and trace elements needed by human body. Cucumber contains a lot of carbohydrates, such as protein, vitamin B2, vitamin C, vitamin E, nicotinic acid, carotene, calcium, phosphorus, iron and other nutrients, which can effectively supplement water, dietary fiber, vitamins and so on, so the nutrients of the two are not the same.

It should be noted that although chicken feet have high nutritional value, excessive consumption will easily increase the burden on the stomach and intestines, while cucumber is cold, and excessive consumption will easily reduce the digestive ability, so neither food can be eaten too much at one time. In addition, cucumber is diuretic and cold, so it should not be eaten with other cold foods and foods rich in potassium ions. If there is a lack of VC in the body, try not to eat cucumber with foods that can supplement VC.

How to pickle cucumber with pepper and chicken feet First, we prepare some chicken feet. When preparing chicken feet, you can also prepare more and make more at a time. After they are done, we can also put them in the refrigerator, so that we can eat them whenever we want. Then we clean the prepared chicken feet and cut off the nails on them. Then we prepare a pot, add some water to the pot, and then we can put the chicken feet in the pot and blanch them. When blanching again, in order to better remove chicken feet, we can also add some onion and ginger slices and cooking wine to the pot, boil it with strong fire, then turn the heat down and cook for about 8 minutes. If there are bubbles, we should also skim them off.

When making chicken feet, we can prepare some onions and shred them, then prepare some carrots and cucumbers, clean them and cut them into strips, then prepare some green peppers and cut them into strips, and prepare some green onions and garlic into slices, and then we will prepare them again and pickle them for later use. These are done, and the chicken feet are almost cooked. Then we prepare a basin of ice water, and we must remember that it is ice water.

After the ice water is ready, we can take the cooked chicken feet out of the water and soak them in the ice water, which can also make the chicken feet more refreshing and chewy. In addition, we can soak them for a while, which takes about 5 minutes. When we soak them in ice water, we can also change the ice water in the meantime. When the chicken feet are soaked, we can take them out and put them in a big bowl.

After that, we can add all the prepared ingredients to the chicken feet, then add a proper amount of edible salt, chicken essence, white sugar and white vinegar, stir well, and then add some pickled pepper water, the amount of pickled pepper water must not exceed the chicken feet, and then we can seal it with plastic wrap, put it in the refrigerator, soak it for about three days, and take it out after the chicken feet are soaked.

What harm does eating pickled chicken feet have to the body? Eating too much chicken feet with pickled peppers may cause gastrointestinal discomfort and obesity.

Chicken feet with pickled peppers have high nutritional value and contain protein and cellulose. Proper diet can increase appetite and enhance immunity, but you can't eat too much. If you eat too much, food will accumulate in the stomach and cannot be discharged in a short time, which may lead to gastrointestinal discomfort, abdominal distension, abdominal pain, nausea and vomiting. Drugs to protect gastric mucosa, such as colloidal bismuth pectin capsules and omeprazole, can be taken under the guidance of a doctor.

Eating too much pickled chicken feet will not only cause gastrointestinal discomfort, but also cause obesity, because pickled chicken feet contain a lot of calories, which will be converted into fat, thus causing obesity.

In daily life, the diet should be light and easy to digest, and foods with high sugar and fat, such as cakes and hamburgers, should not be eaten.