Water coriander, also known as fake coriander and wild vanilla, is a dish prepared as a spice. Water coriander tastes bitter but non-toxic. Traditional Chinese medicine has the effects of clearing away heat and toxic materials, treating cough, eczema and toothache. There are many ways to cook soup, such as eggs, water coriander egg soup, water coriander curry beef roll, etc. Introduce the following production methods:

0 1, water, coriander and egg soup

Oenanthe javanica has the function of clearing away heat and toxic materials, and then boiled with eggs can play the role of clearing away heat and relieving summer heat. Prepare two eggs first, put them in a bowl, and wash the parsley with water for later use. Heat the pot, add the right amount of oil, fry the eggs in the pot, add water to boil, then put the water coriander in the pot, add salt, chicken essence and other seasonings, and serve.

02, water coriander curry beef roll.

First, prepare a piece of beef, clean it and cut it into pieces. Add an appropriate amount of oil into the pot, stir-fry the beef pieces in the pot, add salt and water until the beef pieces are not covered, bring to a boil with high fire, turn to medium heat and cook for one hour until the beef is soft and rotten and the soup is slightly thick, add curry sauce, coconut juice, sugar, salt and beef, stir well, stew with low fire until the beef tastes delicious, then cool the beef, add water coriander and stir well, and wrap the beef and water coriander in the dough.

03, water coriander fried bacon

First, clean a piece of bacon, cut it into small pieces, clean the clear water coriander for later use, add appropriate amount of oil when the pot is hot, stir-fry the bacon and minced garlic in the pot until the bacon is seven-cooked, then stir-fry the clear water coriander in the pot, add seasonings such as soy sauce and chicken essence (because the bacon itself is salty, there is no need to put salt), and take it out of the pot. A plate of delicious fried bacon with water coriander is ready.

Water coriander is widely used. It can not only improve the taste of food, but also treat and prevent some diseases. It is a rare good thing. List the above production methods for your reference.