Scrambled eggs with cucumber is a dish name with eggs and cucumbers as the main raw materials. Scrambled eggs with cucumber is a simple home-cooked dish with light taste and rich nutrition, which is suitable for all seasons. Cucumber with bright color, crisp and refreshing taste and eggs with mellow and smooth taste are favored. Scrambled eggs with cucumber contain protein, sugar, vitamins, carotene, calcium, iron and other nutrients, as well as a lot of protein, trace elements and vitamins.

Specific practice: beat the eggs into a bowl, add a small amount of refined salt and mix well. Wash cucumber and cut into diamond-shaped pieces. Put oil in the frying spoon, heat it to 50% to 60% heat, pour in the prepared egg liquid, fry it into egg blossoms, and pour it out. Put a little oil in the pot, heat it, add minced onion and ginger, stir fry slightly, add cucumber slices, stir fry a few times, add soy sauce, refined salt and monosodium glutamate to taste, then pour in egg mixture and stir fry evenly.

How to choose cucumber

1, look at the color of cucumber.

When we choose cucumbers, we can look at the colors of cucumbers first. Normal fresh cucumbers should be green and dark green. Some people think that light-colored cucumbers are more tender, but this is wrong. Because naturally mature cucumbers have plenty of sunshine and dark colors during their growth, cucumbers added with hormones and cucumbers in greenhouses have short illumination time, which is much lighter than naturally mature cucumbers.

2. Look at the straightness of cucumber.

When you choose cucumbers, you will find that cucumbers are straight and curved. Vegetable farmers say that cucumbers are naturally grown vegetables. Because it is connected by vines, plus many factors such as light, temperature and fertilization, there will be some bending. There are many straight cucumbers on the market now. Although it looks good, such cucumbers may have been artificially interfered, so it is best not to buy very straight cucumbers. It's best to choose a slightly curved one, and the taste will not be bad.

3. Look at the top flower of cucumber

When we choose cucumbers, some cucumbers have a small flower on them, and some cucumbers are clean without flowers. Most people think that cucumbers with yellow flowers represent freshness, but what many people don't know is that cucumbers with hormones have large and bright yellow flowers at the top, which will not fall off after being stored for many days and are still difficult to feel. When the naturally mature cucumber is picked, the flowers at the top will naturally fall off after one day, leaving a scar at the top.

4. Look at the ear of cucumber

When we buy cucumbers, we usually touch the spikes on the surface of cucumbers with our hands. These thorns can protect cucumbers. If the surface is smooth, cucumbers with less thorns outside will generally be preserved for a long time and will not be fresh. At the same time, we should also judge that some cucumbers prick their hands after many days, which is excessive use of swelling agent. Cucumber with this characteristic must not be purchased.

The above contents refer to Baidu Encyclopedia-Scrambled Eggs with Cucumber.