Instant-boiled mutton is a kind of delicious food that often appears on the family table in winter in China. It is loved by people because of its unique taste and rich nutrition. It is not only delicious, but also helps us resist the cold and enhance our immunity. The following details how to rinse mutton.

First, choose the right mutton.

The first step of instant-boiled mutton is to choose the right mutton. Generally speaking, it's best to choose fat and thin mutton, which tastes better, not too greasy or too firewood. At the same time, we should also pay attention to choosing fresh mutton and avoid using mutton that has been frozen for too long.

Second, cut mutton.

Wash the selected mutton and cut it into thin slices. This step requires a certain amount of knife work. We should cut the mutton slices as thin as possible, which makes it easier to cook and tastes better when cooked.

Third, prepare the bottom of the pot and seasoning.

The pot bottom of instant-boiled mutton is usually chicken soup or bone soup, and some seasonings such as onion, ginger, garlic and pepper are added to increase the taste. At the same time, we can also add some peppers or spices according to our own tastes.

Fourth, start instant-boiled mutton

Put the mutton slices into the bottom of the cooked pot and gently stir with chopsticks to make the mutton slices completely cooked. This process needs to pay attention to the temperature. If the heat is too large, the mutton slices may be cooked and affect the taste. At the same time, be careful not to put too many slices of mutton at a time to avoid inconsistent cooking.

Five, enjoy food

When all the mutton slices are cooked, you can turn off the fire and start enjoying them. We can put the cooked mutton slices and vegetables together in a bowl, and add some dipping ingredients, such as sesame sauce, fermented bean curd and coriander, to make the mutton taste better. At the same time, you can also add some peppers or coriander to taste according to your own taste.

Matters needing attention about intransitive verbs

In the process of instant-boiled mutton, we should pay attention to the following points: first, we should keep the bottom of the pot clean to avoid impurities or odors; Secondly, we should pay attention to the control of the heat, and don't burn the bottom of the pot too hot or too cold; Finally, we should pay attention to the freshness and hygiene of ingredients and avoid using expired or deteriorated ingredients.

In a word, instant-boiled mutton is a very delicious food, which can not only satisfy our taste buds, but also provide us with nutrition and energy. Only by mastering the correct rinsing method and using the right ingredients can you enjoy a delicious mutton hot pot meal.